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Career & Trade Training >> Food Service
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Course may include Bartending, Servsafe Certifications

Please click on the course title to see the full course description.

If you have questions, please provide us with the course title and number when e-mailing or calling 304-260-4380 ext. 2411.

Contact Career Advancement Enrollment - askme@blueridgectc.edu 


 
 

240008

Start date: 04/03/18

Class ID: 22254

2 sessions.

Days of the Week : Weekly - Tue, Wed .

Tuition: $149.00

Location : Main Campus  Location : 
  Main Campus .

Instructor : Judith Rice  

Please read: Room 2112

240002

Start date: 06/04/18

Class ID: 23327

8 sessions.

Days of the Week : Weekly - Mon, Wed .

Tuition: $159.00

Location : Main Campus  Location : 
  Main Campus .

Instructor : Whitney Wolfensberger 

Please read: Students will be given a list of supplies ...More