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St. Patrick’s Day Feast - Chef Miriam

ID : 38147   
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 St. Patrick’s Day Feast
Top O’ the Morning!! Join Chef Miriam to create iconic dishes celebrating Irish ingredients. Guinness Steak Pie, Irish Soda Bread, Irish Tipsy Cake with Chantilly Cream. $40 per person, 8 spots available .This class is delivered at Tech Center Campus.
 
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Class Details

1 Session(s)
Weekly - Sat

Location
BRCTC Tech Center

Instructor
Guest Instructor  

 

Notice

Please read:  For help registering call 304-260-4380 Ext. 2404 or 2411. You can also email askme@blueridgectc.edu

Tuition: 

$40.00

Registration Closes On
Saturday, March 15, 2025 @ 12:00 AM

Schedule Information

Date(s) Class Days Times Location Instructor(s)
3/15/2025 - 3/15/2025 Weekly - Sat 10:00 AM - 12:00 PM Martinsburg, BRCTC Tech Center   Map Guest Instructor  

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