ServSafe Food Protection Manager Online Hybrid Course


ID : 39984   

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CourseGraphic   This course includes the online course, the proctored exam, and a 3-hour exam review that is optional for the student to attend. The 3-hour review is offered before the proctored exam.This class comes with instructor support. The Instructor will call and email weekly to keep tabs on student progress and answer any questions.  
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Class Details

184 Session(s)
Weekly - Wed, Thu, Fri, Sat, Sun, Mon, Tue

Location
Zoom

Instructor
Deana Vermillion 

 

Notice

Please read:  For help registering contact 304-260-4380 ext. 2404 or email askme@blueridgectc.edu

Tuition:  $249.00

Registration Closes On
Thursday, December 31, 2026 @ 12:00 AM

Schedule Information

Date(s) Class Days Times Location Instructor(s)
7/1/2026 - 12/31/2026 Weekly - Sun, Mon, Tue, Wed, Thu, Fri, Sat 12:00 AM - 11:59 PM Martinsburg, Zoom  Map Deana Vermillion 

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